Chef de Partie
for your section, maintain high standards and help service run smoothly. If you’re an experienced chef who takes pride in your cooking... do Prepare, cook and present dishes to agreed recipes and quality standards. Organise your section, ensuring ingredients...
Event & Hospitality Sous Chef - Mon to Fri
according to the recipes and standards set by the head chef; ensuring food safety standards are adhered to at all time. Station... Development - collaborate with head chef to develop and taste new recipes, providing suggestions for improvement or innovation...
BaxterStorey ⚡ £36000 per year ⚡ Sat, 10 Oct 2026 01:06:19 GMT