Sous Chef HOSEKI RESTAURANT
quality and consistency by following designated recipes. Main responsibilities: Manage and lead the kitchen staff in chef...’s absence Provides guidance to junior kitchen staff members, including but not limited, to line cooking, food preparation...
Junior Chef
This role focuses on cooking nutritious daily meals for 15 to 20 staff, backing up the senior chefs, and sharing... Follow recipes and instructions from the senior chefs Help with packing, storing and labelling food, and with stock runs...
Wild Dreams Hospitality ⚡ R7000 per month ⚡ Sun, 25 Oct 2026 22:39:45 GMT