PASTRY PREP/PRODUCTION (FULL TIME)
kitchen standards, procedures, departmental policies, and sanitation guidelines. Maintain in-depth knowledge of recipes... of diverse culinary styles and demonstrate mastery across all line-level cooking stations. Experience working in an upscale...
DOORMAN (FULL TIME)
, departmental policies, and sanitation guidelines. Maintain in-depth knowledge of recipes, ingredients, allergens, and proper food... across all line-level cooking stations. Experience working in an upscale, high-volume fine dining environment. * Fixed Pay Rate...
Compass Group ⚡ $30 per hour ⚡ Wed, 27 May 2026 22:21:36 GMT