Cook 1 for Corporate Service - Fine Dining
. Job Description JOB OVERVIEW Prepare meals in accordance with portion and quality standards specified in recipes. Control food for a respective... 2-3 years of cooking experience in a fast-paced restaurant is an asset Culinary diploma/degree is an asset Food...
Chef de Partie - Catering
. Their passion for food and cooking is infectious and they have a desire to serve the best every time. They show initiative, team... Day to day food preparation of the restaurant according to O&B standards Follow recipes, portion controls...
Oliver & Bonacini ⚡ ⚡ Tue, 25 Aug 2026 22:10:23 GMT