FOOD & BEVERAGES MANAGER - CRAFT & HERITAGE (NA SPILCE & SECESE)
for hospitality: At least 5 years of experience managing a restaurant, hotel, conference centre, or a network of venues.... Strong understanding of hospitality operations and commercial management. Proven ability to manage financial performance and work with P...
German-Speaking Customer Support Agent – Hospitality Sector (Entry Level, Greece)
) Previous experience in hospitality, tourism, hotel operations, or travel services Experience in customer-facing roles (front...), English (working proficiency) Industry: Hospitality / Travel & Tourism Position Overview Our client, operating within the...
RDN CONS ⚡ ⚡ Tue, 12 May 2026 22:34:31 GMT