Sous Chef - NHAAN Resort & Spa Hoi An, Tapestry Collection By Hilton
with cooking techniques such as boiling, frying, stewing, reduction, simmering, steaming, baking, soup making, and dry goods... preparation. Possess a variety of boiling, frying, stewing, reduction, simmering, steaming, baking, boiling, barbeque...
Chef de Partie- NHAAN Resort & Spa Hoi An, Tapestry Collection By Hilton
position in an efficient and productive manner. Proficient with a variety of steaming, baking and soup cooking techniques... of cooked food processing, storing and receiving standards. (For Main Kitchen) Proficient in pastry, bread baking, and certain...
Hilton ⚡ ⚡ Sun, 29 Mar 2026 00:01:44 GMT