Cook (CYS) NA
and procedures of the USDA Child and Adult Care Food Program (CACFP). Performs a variety of food preparation and cooking tasks... such as cleaning, paring, peeling, slicing, dicing; grilling, frying, baking broiling, pouring liquids and mixing ingredients...
General Cook - Catering
professional who is responsible for preparing and cooking sauces, soups, entrees, vegetables, cold foods, and any other menu items.... The ability to work collaboratively in a team-oriented kitchen. Specific Job Knowledge Knowledge of basic cooking...
Villanova University ⚡ $18.98 per hour ⚡ Wed, 22 Jul 2026 03:01:30 GMT