SOCO DOUGH CO. - DOUGHNUTEER: FULL-TIME
, and application of all required baking techniques. 11. Operate all required kitchen equipment, including but not limited to; slicer.... Minimum of one (1) years of pastry experience required. 3. Demonstrated proficiency with all required baking and pastry...
Cook II
cooking methods including pan frying, saut�ing, deep frying, boiling, and baking/roasting. Demonstrate customer service... safety practices and procedures, and temperature control Perform cooking, plating and completion of dishes in view...
Presbyterian Health Services ⚡ ⚡ Thu, 29 Jan 2026 00:26:00 GMT