Chef Manager – Daytime Hours
operations, not just the kitchen Strong cooking skills with a passion for fresh, high-quality daytime dining Confident... Strong knowledge of HACCP and food safety Flexibility to work weekends and busy seasonal periods Bonus: baking/pastry experience...
Kitchen Assistant / Cook
also include- Cooking mostly Traditional Irish Dishes- Soup, Dinner, Deserts, Suppers and Baking Scones & Cakes... etc. for approximately 40 persons. Skills Requirement: Interest in cooking or learning to cook. Good knowledge of HACCP and food safety...
Ardfoyle Convent ⚡ ⚡ Sat, 07 Mar 2026 04:37:38 GMT